Choice of Dressing: Italian, Balsamic, Ranch, and Blue Cheese
| PRODUCT # |
PRODUCT NAME |
PRODUCT DESCRIPTION |
PRICE |
| Salad #1 |
Fresh Tossed Salad |
Mixed Greens, olives, and tomato. |
$3.95 |
| Salad #2 |
House Salad |
Mixed greens, red onions, sliced cucumbers, cabbage, tomato, and carrot curls. |
$5.95 |
| Salad #3 |
Spinach Salad |
With fresh spinach, Italian salami, tomato, olives, and sliced mushrooms. |
$6.50 |
| Salad #4 |
Fancy Field Greens Salad (Mesclun) |
A mix of 10 to 12 organically grown baby lettuces with extra virgin olive oil, wine, and balsamic vinegar |
$6.80 |
| Salad #5 |
Fancy Field Greens with Mozzarella (or Goat cheese) |
Roasted peppers and olives with balsamic vinaigrette |
$8.70 |
| Salad #6 |
Tuna and Bean Salad |
A blend of lemon juice, olive oil, onion, white beans, and parsley (with or without mayo) served on a bed of mixed greens. |
$6.95 |
| Salad #7 |
Basil-Pesto Chicken Salad |
Grilled hot chicken breast sliced and tossed with basil pesto and served on a bed of mixed greens. Garnished with tomato and cucumbers. |
$8.55 |
| Salad #8 |
Roasted Tomatoes and Roasted Onion Salad |
Served on a bed of mixed greens. |
$6.50 |
| Salad #9 |
Fresh Vegetable Saute Salad |
With broccoli, zucchini, cauliflower, mushrooms, carrots, and spinach sauteed in olive oil and garlic. |
$7.00 |
|