In America, with the abundance of pizza shops we have in this country, you hear the same ad all the time: "our Pizza is the best." So why should you believe that Edgardo's Pizza is indeed better than the rest?

First, it must be understood that what Americans call a Pizza would frequently not qualify as such to an Italian. In America, most Pizza's are made in an electric or gas oven -- not a wood burning oven.

You see, in Italy a pizza shop must cook it's Pizza in a wood burning oven. Or hang a going out of business sign on the door.

Now at Edgardo's Trattoria, we DO cook our pizzas the Italian way! Our wood burning oven was made in Europe then shipped in pieces to America where it was re-assembled at our restaurant, a job that took over a week!

Like the pizza ovens in Italy, our oven has no thermostat outside to control the temperture inside. It is a conventional wood burning oven -- just like those you'll find in Italy!

In fact, even the chairs in our dining room were made in Italy! So stop on by and give our unique dining experience a try. Or, if you prefer, place a delivery or carryout order over the phone.